5 HL Bar Beer Equipment

Bar Brewery brewing

5HL Bar Beer Equipment

Brief introduction

Bar beer equipment volume usually is from 200L to 1500L per batch. If the beer output is below 200L per day, usually there is not too much profit left. The brewhouse appearance can be stainless steel, red copper or brass. The red copper beer equipment is more beautiful and luxurious. However if budget is limited, stainless steel cladding is better choice. The brewhouse of bar beer equipment can be placed behind a glass window for showing the real brewing process for clients.


 
Quick overview of 5 HL bar small beer equipment

 
Output/Brew
 
5HL
 
Brew/day
 
1-2
 
Output/Week
1000L to 5000L beer per week based on different configuration
 
Electric Supply
3phase/380(220, 415,440…)v/50 (60)Hz
Single Phase/ 220(110, 240…)v/50(60)Hz
 
Heating Source
 
Electric/Steam/direct fire heating
 
Area Request
 
>60M2
 
Brewmaster
 
 1
Mashing method Decoction,infusion,multi-step infusion




Main configuration of 
5HL bar small beer equipment
 
 
Main brewing system
 
Components
 
Main specification

Brewhouse unit
 
 
 
Mash/lauter/whirlpool tun              
5HL
25% head space,
Steam heating with insulation
False bottom,
Rake&motor,
Spent grain outlet
CIP, sight glass.
Tangential inlet.
 
 
Kettle tun
5HL
30% head space,
Steam heating with insulation
Steam condenser,
Wort outlet and trub outlet
Wort pump 3T/hr, Sanitary
 
Plate heat exchanger
6m2
Two stages
Connected with wort aeration device
Disassemble
Work platform Disassemble,
Adjustable
 
 
 
OPTIONAL
Wort grant
Hopback
Hopper
Pneumatic valve
Wort flow meter
Sink
Sterile air compressor

Fermentation unit
 
Fermentation tank
5HL /10HL
25% head space,
Jacketed and insulated
Conical bottom,
Pressure valve, relief valve
CO2 relief valve
Coolant inlet and outlet
Sample valve
Side manway
Top, Dry Hopping Port
CIP connections
Wort inlet and yeast outlet
Racking arm
Temperature and pressure gauges
 
Maturation/Storage
(OPTIONL)

Bright beer tank
5HL /10HL
20% head space,
Jacketed and insulated
Dished head&bottom
Pressure valve, relief valve
Site Glass level
Carbonation stone assembly
Sample valve
Side manway
Fill/drainage port
CIP connections
Temperature and pressure gauges
Jacketed and single wall tanks
 
Glycol cooling system
 
Glycol cooling tank
Thermowell
Top manway
CIP arm and spray ball 360 degree of coverage
 
 
Cold liquor tank (OPTIONAL)
Thermowell
Top manway
CIP arm and spray ball 360 degree of coverage
Visual level sight glass
Cooling jackets
Chiller Second generation
Freon R410A, R404A
Glycol water pump and piping  

Controlling unit
 
 
Brewhouse control panel
Temperature monitoring& controlling
Pump on/off control
VFD control
 
Cellar control panel
Temperature monitoring& controlling
More controllers reversing for expansion available

Cleaning unit
Alkali tank 100L
Electric heating
Sterile tank 100L
Pump and piping  




Contact us immediately to get latest specification and price of 5 HL bar beer equipment.




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