100 HL Steam heating mash unit
The mash unit ( brewhouse) is one important part for 100 HL beer brewing system. Generally it is combined vessels of the mash tun, lauter tun, brew kettle and whirlpool tun.
The steam heated mash unit is quite popular for most of micro and commercial beer brewery plant exceed 500L. Compared with electric heating, it is more easily to get better quality wort with steam heating. As we know the steam will circulated around the kettle instead of contacted with wort directly. Besides, the heating strength can be easily controlled by adjusting the flow and pressure of steam.
Quick overview of the steam heating mash unit
Our TIANTAI steam 100 HL mash tun are insulated and jacketed.Both of infusion mashing and decoction mashing are optional for you. Several mash unit structures as below:
+ Two vessel brewhouse: Mash/Lauter Tun ( with false bottom)+ Ketttle/Whirlpool Tun +HLT
+ Three vessel brewhouse: Mash Tun + Lauter Tun + Kettle/whirlpool tun+HLT
+ Four vessel brewhouse: Mash Tun + Lauter Tun + Kettle + Whirlpool tun+HLT
|Material||Stainless steel or red copper|
|Tank capacity||10000L+ minimum 25% head space|
|Heating method||Steam ( Electric and direct fire for optional)|
|Brewing capacity||2-6 batches per day|
|Electric supply||3phase/380(220, 415,440…)v/50 (60)Hz|
|Footprint||>500M2 (The whole beer brewery system )|
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