Most people probably know that the oxygen could easily cause wort aeration during brewing with your brewery equipment, that would make the wort with darker color, worse mouth feel and not good for the beer stability. But ...
We all know the yeast for beer fermentation is a kinf of aerobic-anaerobic microbe, it multipling under aerobic condition and fermenting under anaerobic condition. Before the yeast enter into beer fermentation stage, they...
In beer brewing process, yeast plays an important role on converting wort to real beer. But why and how to oxygenate cold wort with my beer brewery equipment, here we wanna make some further clarifications as below: ...
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