5bbl Bar Brewery Equipment

Bar Brewery

Home Brewery Equipment Bar Brewery

Jul 11, 2023
178
brewing

5bbl Bar Brewery Equipment

Brief introduction

Bar brewery equipment volume usually is from 200L to 1500L.If the beer output is below 200L per day,usually there is not too much profit left.Starting a brewery business plan,Bar beer equipment appearance could be stainless steel or red copper or brass.The red copper brewery equipment is more beautiful and luxurious .If budget is tight,stainless steel is also a better choice.Bar brewing equipment could be placed behind a glass so that it could allows the visitors observe brewing beer process.and it could brew various beer,such as Ale,large etc..

5bbl Bar Brewery Equipment

Quick overview of 5 bbl bar brewery equipment

Output/Brew	5bbl
Brew/day	1-2
Output/Week	1200L to 6000L beer per week based on different configuration
Electric Supply	3phase/380(220, 415,440…)v/50 (60)Hz Single Phase/ 220(110, 240…)v/50(60)Hz
Heating Source	Electric/Steam/direct fire heating
Area Request	>60M2
Brewmaster	1
Mashing method	Decoction,infusion,multi-step infusion

Main configuration of 5bbl bar brewery equipment

Main brewing system	Components	Main specification
Brewhouse unit	Mash/lauter /whirlpool tun	5bbl 25% head space, Steam heating with insulation False bottom, Rake&motor, Spent grain outlet CIP, sight glass. Tangential inlet.
	Kettle tun	5bbl 30% head space, Steam heating with insulation Steam condenser, Wort outlet and trub outlet
	Wort pump	3T/hr, Sanitary
	Plate heat exchanger	6m2 Two stages Connected with wort aeration device Disassemble
	Work platform	Disassemble, Adjustable
	OPTIONAL	Wort grant Hopback Hopper Pneumatic valve Wort flow meter Sink Sterile air compressor
Fermentation unit	Fermentation tank	5bbl /10bbl 25% head space, Jacketed and insulated Conical bottom, Pressure valve, relief valve CO2 relief valve Coolant inlet and outlet Sample valve Side manway Top, Dry Hopping Port CIP connections Wort inlet and yeast outlet Racking arm Temperature and pressure gauges
Maturation/Storage (OPTIONL)	Bright beer tank	5bbl /10bbl 20% head space, Jacketed and insulated Dished head&bottom Pressure valve, relief valve Site Glass level Carbonation stone assembly Sample valve Side manway Fill/drainage port CIP connections Temperature and pressure gauges Jacketed and single wall tanks
Glycol cooling system	Glycol cooling tank	Thermowell Top manway CIP arm and spray ball 360 degree of coverage
	Cold liquor tank (OPTIONAL)	Thermowell Top manway CIP arm and spray ball 360 degree of coverage Visual level sight glass Cooling jackets
	Chiller	Second generation Freon R410A, R404A
	Glycol water pump and piping
Controlling unit	Brewhouse control panel	Temperature monitoring& controlling Pump on/off control VFD control
Controlling unit	Cellar control panel	Temperature monitoring& controlling More controllers reversing for expansion available
Cleaning unit	Alkali tank	100L Electric heating
	Sterile tank	100L
	Pump and piping