5000CPH Beer Tunnel Pasteurizer
- Mar 29, 2025
- 109
- tiantai
The 5000CPH Beer Tunnel Pasteurizer is a high-performance pasteurization system designed to efficiently process canned beer at a high throughput rate of 5000 cans per hour (CPH). It is an essential piece of equipment for breweries that aim to preserve the freshness, taste, and safety of their products while ensuring long shelf life. This tunnel pasteurizer uses a heat treatment process to eliminate harmful microorganisms, ensuring the beer remains safe and stable for consumption.
I. Key Features and Benefits
1.High Efficiency: With a processing capacity of 5000 cans per hour, this pasteurizer is perfect for medium to large-scale breweries that require high throughput without compromising on quality. Its continuous operation ensures consistent pasteurization throughout the production process.
2.Precise Temperature Control: Equipped with advanced temperature control technology, the 5000CPH Beer Tunnel Pasteurizer maintains precise heat application, guaranteeing the beer reaches the ideal temperature for pasteurization while preserving its flavor profile and carbonation.
3.Energy Efficiency: The pasteurizer is designed to minimize energy consumption while maximizing heat transfer efficiency. This results in cost savings and a more sustainable operation for breweries.
4.Automated Operation: The system is designed for minimal manual intervention, offering automated control of the pasteurization process, including temperature, time, and water flow. This reduces labor costs and human error, ensuring optimal results every time.
5.Durable and Hygienic Design: The 5000CPH Beer Tunnel Pasteurizer is built with high-quality, corrosion-resistant stainless steel, ensuring durability and hygiene throughout the operation. Its design minimizes maintenance requirements and is easy to clean, meeting international food safety standards.
II. Technical Specifications
* Processing Capacity: 5000 cans per hour (CPH)
* Can Size: Suitable for cans ranging from 200ml to 5000ml (customizable)
* Pasteurization Temperature: Adjustable, typically ranges from 60°C to 75°C (140°F to 167°F)
* Heating Method: Hot water and steam-based heating system
* Cooling Method: Cold water or chilled air for rapid cooling post-pasteurization
* Temperature Control: Digital PLC-controlled temperature sensors with automatic regulation
* Tunnel Length: 10 to 18 meters (depending on throughput requirements)
* Power Supply: Typically 380V/50Hz/3Phase, custom configurations available
* Water Usage: Low water consumption with efficient heat recovery systems
* Dimensions: Customizable based on brewery requirements (contact for exact measurements)
* Material: Food-grade stainless steel with anti-corrosion coating
* Automation: Fully automated with PLC control system, HMI touch screen, and programmable settings
* Safety Features: Over-temperature protection, emergency stop, and safety alarms
III. Applications
Beer Pasteurization: The primary application for the 5000CPH Beer Tunnel Pasteurizer is the pasteurization of canned beer. It ensures microbial stability, extends the shelf life, and maintains the product's quality.
Other Beverages: While primarily used for beer, this system can also be adapted for other carbonated beverages like soft drinks, juices, and sparkling waters.
The 5000CPH Beer Tunnel Pasteurizer is a reliable and efficient solution for breweries looking to scale their production while ensuring the highest quality standards for their products. With advanced temperature control, high efficiency, and a durable, hygienic design, it guarantees optimal pasteurization for the long-term stability of your beer, offering both performance and sustainability in your brewing process.
I. Key Features and Benefits
1.High Efficiency: With a processing capacity of 5000 cans per hour, this pasteurizer is perfect for medium to large-scale breweries that require high throughput without compromising on quality. Its continuous operation ensures consistent pasteurization throughout the production process.
2.Precise Temperature Control: Equipped with advanced temperature control technology, the 5000CPH Beer Tunnel Pasteurizer maintains precise heat application, guaranteeing the beer reaches the ideal temperature for pasteurization while preserving its flavor profile and carbonation.
3.Energy Efficiency: The pasteurizer is designed to minimize energy consumption while maximizing heat transfer efficiency. This results in cost savings and a more sustainable operation for breweries.
4.Automated Operation: The system is designed for minimal manual intervention, offering automated control of the pasteurization process, including temperature, time, and water flow. This reduces labor costs and human error, ensuring optimal results every time.
5.Durable and Hygienic Design: The 5000CPH Beer Tunnel Pasteurizer is built with high-quality, corrosion-resistant stainless steel, ensuring durability and hygiene throughout the operation. Its design minimizes maintenance requirements and is easy to clean, meeting international food safety standards.
II. Technical Specifications
* Processing Capacity: 5000 cans per hour (CPH)
* Can Size: Suitable for cans ranging from 200ml to 5000ml (customizable)
* Pasteurization Temperature: Adjustable, typically ranges from 60°C to 75°C (140°F to 167°F)
* Heating Method: Hot water and steam-based heating system
* Cooling Method: Cold water or chilled air for rapid cooling post-pasteurization
* Temperature Control: Digital PLC-controlled temperature sensors with automatic regulation
* Tunnel Length: 10 to 18 meters (depending on throughput requirements)
* Power Supply: Typically 380V/50Hz/3Phase, custom configurations available
* Water Usage: Low water consumption with efficient heat recovery systems
* Dimensions: Customizable based on brewery requirements (contact for exact measurements)
* Material: Food-grade stainless steel with anti-corrosion coating
* Automation: Fully automated with PLC control system, HMI touch screen, and programmable settings
* Safety Features: Over-temperature protection, emergency stop, and safety alarms
III. Applications
Beer Pasteurization: The primary application for the 5000CPH Beer Tunnel Pasteurizer is the pasteurization of canned beer. It ensures microbial stability, extends the shelf life, and maintains the product's quality.
Other Beverages: While primarily used for beer, this system can also be adapted for other carbonated beverages like soft drinks, juices, and sparkling waters.
The 5000CPH Beer Tunnel Pasteurizer is a reliable and efficient solution for breweries looking to scale their production while ensuring the highest quality standards for their products. With advanced temperature control, high efficiency, and a durable, hygienic design, it guarantees optimal pasteurization for the long-term stability of your beer, offering both performance and sustainability in your brewing process.
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